Price: €11.00
Member Price: €0.00

Dried apricots: drying phase about to start

July 13, 2021 at 2:54 PM , Der AUDITOR
Play report as audio

MALATYA. The harvesting phase in the Turkish growing regions has already begun and will soon be replaced by the drying phase. So far, the producers are optimistic, but the upcoming Eid celebrations pose some challenges.

All sizes available

Last week, the governor of Malatya gave a first crop estimate for the new season, according to which the region will produce 86,000 mt of dried apricots. Not all market players agree with this, some expect significantly higher quantities of up to 100,000 mt. However, even if the lower estimates turn out to be true, crops in the surrounding regions allow for at least 95,000 mt of dried apricots. Farmers also report high quality and indicate that fruits in all common sizes will be available.

Break for the harvest work

View related articles

Go to the News Overview
Dried Fruit
Mar 3, 2026
AYDIN. Ahead of the new season, more and more information events are being held in the growing regions of Aydin to ensure that growers are well prepared for the new crop. Meanwhile, the dried fig market remains relatively weak.
Dried Fruit
Mar 3, 2026
MALATYA. In Malatya, there is an increased focus on sustainable and science-based optimisation of apricot cultivation in order to overcome challenges such as frost, price volatility and quality fluctuations. The market remains calm and exports continue to decline.
Dried Fruit
Mar 3, 2026
MANISA. Cool temperatures until the end of March are bringing relief to Turkish grape growers. Various institutions are assessing the impact of flooding caused by heavy rainfall in the growing regions.
Dried Fruit
Feb 24, 2026
AYDIN. Rainfall benefits the growing regions. As long as growers do not lower their prices, exporters must stick to the current offers.