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Dried figs: quality at risk

September 9, 2025 at 1:41 PM , Der AUDITOR
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AYDIN. In Turkey, the late export date for dried figs is putting quality at risk. Stakeholders are desperate to prevent toxins becoming a problem in the new season. Chaos prevails regarding prices. Exports still range below 60,000 mt.

Late export date puts quality at a risk

Temperatures are still very high in Aydin. The Turkish meteorological institute has forecasted night temperatures of 20-22C (68-72F) and day temperatures of 34-37C (93-99F) this week. The harvest of valley figs has been completed. For mountain figs the figure stands at almost 80% and harvesting will be completed within approximately ten days.

Harvesting already started in the first week of August in Aydin. Yet, the Ministry of Agriculture and Forestry has set the export date as 15 October. High temperatures and storage

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